Pioneering Food Science. Powering Food Brands.

We are a team of dedicated food scientists, engineers, and regulatory specialists committed to making the world healthier through better food innovation.

Deep Roots in Research, Driven by Results.

Founded with a vision to bring scientific rigor to the Indian food industry, Infigo Research Laboratories has grown from a specialized R&D lab into a full-stack consulting firm.

We believe that every food product should be backed by sound science and compliant with global safety standards. Our mission is to empower food entrepreneurs to launch high-quality products that consumers can trust.

Our Laboratory

"Innovation is at the heart of everything we do at Infigo."

Why Leading Food Brands Choose Us

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R&D Led

We don't just consult; we research. Every solution is data-driven.

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Compliance First

We stay ahead of FSSAI and international regulatory changes.

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Speed to Market

Optimized workflows to get you from concept to shelf faster.

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True Partners

We work as an extension of your own team.

Meet the Experts Behind Infigo

Our team combines food science, regulatory expertise, and engineering — all under one roof.

Ajinkya Shevale

Ajinkya Shevale

Founder & Chief Consultant

M.Sc. | 9+ years in food R&D and regulatory consulting across India.

Dr. Sanyogita Deshmukh

Dr. Sanyogita Deshmukh

Head of Regulatory Affairs

PhD, M.Tech Food Engineering | FSSAI specialist with 200+ successful license applications.